EACH WEEK, OUR TEAMS ARE SUPPORTED BY 50 VOLUNTEERS.

EACH WEEK, OUR TEAMS ARE SUPPORTED BY 50 VOLUNTEERS.

 

CO-DIRECTOR
Judi Carlson serves as the Co-Director of Malachi’s Storehouse. You will find Judi assisting volunteers and clients and serving behind the scenes. Judi helps with volunteer coordination, finances, special projects and many additional administrative duties. “I have been volunteering for over 3 years, but it took no time at all for the community at Malachi’s to become a part of me. I am constantly amazed by the strength of our clients and dedication of our volunteers, and I always look forward to spending Wednesdays with my Malachi’s community.”



 

CO-DIRECTOR
Kathy Malcolm Hall serves as the Co-Director of Malachi’s Storehouse. Every Wednesday you will find her greeting clients and welcoming guests while giving tours to visitors. Kathy teaches team-building amongst Malachi’s volunteers and cultivates relationships with outside community members and organizations furthering Malachi’s reach to help others.  “I have been volunteering at Malachi’s for 10 years and in leadership for 7. I learn a great deal about how flexible God really is and about how love shows up continually. Since the breaking of bread is a communal experience, giving food away seems even more an extension of God’s grace and hospitality.”

MALACHI’S BOARD
Malachi’s Storehouse is led by an all-volunteer Board of Directors. The Board is involved in every aspect of the organization and works along side our volunteers to manage the operations on Wednesday and beyond.

Judi Carlson, Co-Director
Kathy Malcolm-Hall, Co-Director

Irma Barajas, Community Liaison
Bonnie Dykes, Agency Relations
Jeff Dykes, Technology
Elaine Judge, Operations

Wendy Lauber, Communications
April Toms, Finance

SUPPORTED BY MANY
Malachi’s is fortunate to be supported by 50 regular volunteers every week who participate in all aspects of the food pantry operations. Our dedicated volunteers are divided into teams and led by leaders who are trained in leadership skills. These team leaders are long time volunteers, some beginning as Malachi’s clients.

OUR TEAMS
Our volunteer teams are broken down into the following areas:

Parish Hall Team – Organizes and distributes the market style groceries.
Kitchen Team – Prepares all food for lunch.
Nave Team – Welcomes clients to the sanctuary and assists with their paperwork.
Serving Team – Serves lunch to our clients.
Narthex Clean Team – Maintains and cleans up the lunch area for the clients.
Intake Team – Processes all paperwork needed for clients to recieve groceries.
Clothing Closet Team – Operates and maintains the weekly clothing closet.
Garden Team – Oversees the planting, tending and harvesting of the Garden of Eatin’.
Tuesday Team – Receives deliveries from the ACFB and sets up for weekly distribution.

 

CO-DIRECTOR
Judi Carlson serves as the Co-Director of Malachi’s Storehouse. You will find Judi assisting volunteers and clients and serving behind the scenes. Judi helps with volunteer coordination, finances, special projects and many additional administrative duties. “I have been volunteering for over 3 years, but it took no time at all for the community at Malachi’s to become a part of me. I am constantly amazed by the strength of our clients and dedication of our volunteers, and I always look forward to spending Wednesdays with my Malachi’s community.”

CO-DIRECTOR
Kathy Malcolm Hall serves as the Co-Director of Malachi’s Storehouse. Every Wednesday you will find her greeting clients and welcoming guests while giving tours to visitors. Kathy teaches team-building amongst Malachi’s volunteers and cultivates relationships with outside community members and organizations furthering Malachi’s reach to help others.  “I have been volunteering at Malachi’s for 10 years and in leadership for 7. I learn a great deal about how flexible God really is and about how love shows up continually. Since the breaking of bread is a communal experience, giving food away seems even more an extension of God’s grace and hospitality.”

MALACHI’S BOARD
Malachi’s Storehouse is led by an all-volunteer Board of Directors. The Board is involved in every aspect of the organization and works along side our volunteers to manage the operations on Wednesday and beyond.

Judi Carlson, Co-Director
Kathy Malcolm-Hall, Co-Director

Irma Barajas, Community Liaison
Bonnie Dykes, Agency Relations
Jeff Dykes, Technology
Elaine Judge, Operations

Wendy Lauber, Communications
April Toms, Finance

SUPPORTED BY MANY
Malachi’s is fortunate to be supported by 50 regular volunteers every week who participate in all aspects of the food pantry operations. Our dedicated volunteers are divided into teams and led by leaders who are trained in leadership skills. These team leaders are long time volunteers, some beginning as Malachi’s clients.

OUR TEAMS
Our volunteer teams are broken down into the following areas:

Parish Hall, responsible for organizing and distributing the market style groceries.
Kitchen, prepares all food for weekly lunch.
Nave, welcomes clients to the sanctuary and assists with their paperwork.
Serving, serves lunch to our clients.
Narthex Cleaning, maintains and cleans up the lunch area for the clients.
Intake, processes all paperwork needed for clients to recieve groceries.
Clothing Closet, operates and maintains the weekly clothing closet.
Garden, oversees the planting, tending and harvesting of the Garden of Eatin’.
Tuesday, receives deliveries from the ACFB and sets up for weekly distribution.

 

%

of clients use MSH 1-2 times a year

%

of clients use MSH 3-4 times a year

%

of clients use MSH 5-6 times a year

%

of clients use MSH 7+ times a year